Bali Single-Serve Coffee Pods – Medium-Dark Roast, Bourbon, Typica & Catimor, Dark Chocolate & Brown Sugar Notes

Enjoy the rich flavors of Bali in the convenience of a single-serve pod. This medium-dark roast features dark chocolate, molasses, and brown sugar notes, creating a smooth, indulgent cup with depth and character.

Sourced from smallholder farmers in Kintamani, Bali, these beans include Bourbon, Typica, and Catimor varietals, grown at 1,200–1,600 M in volcanic loam soil. Hand-picked, wet-hulled, and sun-dried on raised beds, this coffee is roasted to order and carefully portioned into pods for consistent freshness and flavor in every cup.